A happy post-parade face!
Our Beads hung and ready to be flung!
Saturday was parade day for our Mardi Gras Krewe. The weather was perfect; more like an early summer day in May (I know, June 21, but not here!) instead of a day in late February. It was sunny and warm and people were laughing and smiling with the happiness the first really pretty day of the new spring brings.
Our friends had fired up the grill and had paper plates stacked with burgers and hot dogs. A tip for grillers - pour a little Dale's Marinade into a plate and flip the raw burgers over once in the marinade and onto the grill. Don't let them sit in the marinade, just put them into the plate, flip them over and then onto the grill. Don't otherwise season or salt them.
We ate and drank and then the music started and the floats rolled.
The parade always seems to end too soon. It is so odd. When the float is rolling all you can really see is what is behind you and on either side - looking forward you can't see more than a few feet because of the way our float is built. So five minutes later or 90 minutes later or five years later it was over.
I am young again when I do this. I am a 17 year-old Pine Tree Princess in a mango colored chiffon evening gown, waving from my seat atop a convertible.